If you’re a food enthusiast searching for the next must-try dish, Korea’s ganjang gejang, or soy-marinated crab, deserves a spot on your culinary bucket list. This delicacy, often referred to as the "rice thief" for its ability to make you devour bowls of rice, offers an explosion of flavor, cultural depth, and health benefits. Let’s dive into what makes ganjang gejang so irresistible and why it..